is a fermented, sweet Vollreisbrei. This creamy rice product is made from 100% organically produced cereals. Amazake (sweet sake) is prepared as a beverage, in Japan one of the most popular foods in general.
D he art of production is that certified organic brown rice using the same amount Genmai-Koji is moved in a conversion process that the rice starch converts to a large extent on cereals sugar and thus a very sweet, yet healthy treat is made, either completed as of the pack Sweeteners use of it is or is made into a sweet drink. All offered Amazakesorten are 100% of raw materials from certified organic.
I n Amazake are very abundant contain digestive enzymes that the bowel again encouraging. And for the preparation of infant formula, it is perfect.
A Mazak is very versatile as a sweetener for cakes, pies, puddings and other desserts or as a beverage.
Vitalida organic KG - Akademiestr. 32-76133 Karlsruhe 0721/13059-00 Phone, Fax -01, email: vitalida@gmx.de
Ingredients:
100g rice Amazake contain about
protein 2 , 9 g
carbohydrates 32.8 g
fat 0.3 g
fiber 2.3 g
calories 146 kcal
Amazake you can get from us in three different varieties.
Reis-Amazake 380 g Voice
Reis-Amazake 740 g Voice
Hafer-Amazake 360 g Voice
Hirsi-Amazake 370 g glass
Japan's No.1 Amazake drink
mixing one part with two Amazake Of water or soy, milk, cereal and cooks the whole thing briefly. The taste of Ambrosia Amazake is brought by a small pinch of freshly grated ginger out really.
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